Fillet of Sole/Plaice, filled with Prawns and
baked under a Cheese and Wine Sauce
Monkfish Baked with Black Pepper and Sea Salt
Scallops simmered with Mushrooms, Vermouth and Lemon
Filleted Fish of the Day deep-fried in our own batter
Thick cut of Prime Cod fillet Baked and served with Prawns Thermidor
Fillets of Fish and Prawns, all cooked in a light Tempura Batter and served with 3 Dips
Grilled Lemon and Dover Sole, Plaice, Skate-wing, Turbot, Seabass, Red Mullet, John Dory
Skate-wing, Turbot, John Dory, Red Mullet, Brill and Seabass
Lobster & Crab direct from our suppliers at the Harbour served fresh boiled, or grilled
with Garlic and Brandy
Desserts and Local Cheese from £4.50
Click here to download the Desserts menu
Children’s Menu
Non fish menu available
Smaller portions for children
The above dishes are typical of those you can expect at No.7.
Some fish are seasonal and choice can be limited by adverse weather
conditions
Please phone or call in for up to date details of our menu.
Opening Times
Lunch - Wednesday to Saturday 12:15 – 1:45pm
Evenings – July to Sept 7 days a week
June and Oct closed Sundays
Nov to May closed Sunday and Monday
